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Food Fraud Prevention Academy

  • Jan 3
  • 1 min read

Several MOOCs (Massive Open Online Courses). Each virtual, on-demand course is self-paced and contains video lectures, supplemental content, and progress quizzes. Certificate of Completion available (optional, $100) – Note: The Food Fraud Prevention Overview MOOC includes a free Certificate of Completion


There are three key areas of MOOCs:

  • Food Fraud Prevention: core training

    • Food Fraud Prevention Overview MOOC (FFPX)

    • Food Fraud Prevention VACCP Implementation MOOC (FFPV)

    • Food Fraud Prevention: Supply Chain Management & Procurement MOOC (SCMP)

    • Food Fraud Prevention Audit Guide MOOC (FFPG)

  • Food Fraud Prevention: SPECIALIZED training

    • Food Fraud & Enterprise Risk Management (ERM) MOOC (FFPE)

    • Food Fraud Prevention: Advanced Criminology MOOC (FFCA)

    • Food Defense Threat Audit Guide MOOC (FFPD)

  • Organic Fraud Prevention: Core Training

    • Developing an Organic Fraud Prevention Plan MOOC (OTA0)

    • USDA-NOP: Organic Fraud and the Criminal Mind

    • USDA-NOP: Preventing the Organic Fraud Opportunity


To access this resource, click on the image at the top of this post or paste this link into your browsers address bar: https://foodfraudpreventionthinktank.com/food-fraud-prevention-academy/


 
 
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EFF-CoP has received funding from the European Union's Horizon Europe research and innovation programme under Grant Agreement No. 101180529.​ Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

Privacy Policy

European Food Fraud Community of Practice
Project info

European Food Fraud Community of Practice

Call: HORIZON-CL6-2024-FARM2FORK-01-3

Coordinator: Saskia van Ruth, UNIVERSITY COLLEGE DUBLIN, NATIONAL UNIVERSITY OF IRELAND, DUBLIN

Starting date: 1st January 2025

Duration: 36 months

Total budget: 1,999,790.70 € EU funding

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