MSc Food Quality Management Wageningen University

Master of Science in Food Quality Management at Wageningen University & Research, including the elective course Food Fraud and Mitigation.

According to the site:

This two-year study programme offers an integrated approach to the study and assessment of quality processes in the agri-food chain. The whole supply chain is studied from the primary sector to the final consumer using the unique techno-managerial approach. This approach combines knowledge from both the social and food sciences. Students are provided with the necessary skills and tools to analyze challenges and to contribute to solutions within the fields of food quality, quality management, quality control & assurance, quality improvement, quality policy and business strategy.

To access this resource, click on the image at the top of this post or paste this link into your browsers address bar: https://www.wur.nl/en/education/master/masters-food-quality-management