

Campden BRI Training courses
Several industry trainings online and in-person.


Food integrity training
Industry training and online events on several food integrity topics.


International Food Safety & Quality Network Webinars
Several Webinars with information on food fraud and vulnerability assessments from an industry perspective.


Food Defence & Authenticity training
Industry food fraud / PAS 96 training. Online or in-person.


Metrohm workshops, webinars and application information
Metrohm offer in-person workshops, on-demand webinars and information on the application of several methods in analytical chemistry, such as spectroscopy. This can be found on their website under the 'knowledge' tab. To access this resource, click on the image at the top of this post or paste this link into your browsers address bar: https://www.metrohm.com/en_gb/service/webinar-center.html


International Training for Safer Food
A yearly online event for at the start of the year for government agencies and public institutions. The event has a focus on food safety and risk management, the focus differs each year.


AIB International intentional adulteration training
Several industry trainings on food defence, food fraud assessment & mitigation.


ASC VACCP and TACCP course
Food Fraud (VACCP) and Food Defence (TACCP) Course.


Fera Bespoke Training
Fera offers food safety/authenticity training courses in the several areas.


Wageningen Food Safety Research training in food quality and safety
(Tailor-made) training for laboratory analysis in food quality and safety.


CDG online training catalogue
CDG training has a wide catalogue of online courses in food quality and supply chain integrity.


DNA barcoding - from sequences to species 2026
In-person DNA barcoding course in Trondheim for PhD students, master students, postdocs, researchers, consultants, government officials with relevant background in biology.


Campden BRI Hungary trainings
Several industry trainings for food businesses that include food fraud topics.


Advanced Biochemical Analysis of Foods: Product Authenticity and Toxicology
Detect toxins, adulteration, and bio-functional compounds.
Understand principles and select appropriate techniques.
Interpret results from these analytical methods.


Vulnerability Assessment for Food Fraud
Industry training in vulnerability assessment.


IFS Food Fraud Mitigation Training
The course explores the background of Food Fraud and the identification of Food Fraud Risks, Food Fraud Vulnerability Assessment and Mitigation Plan.


Vibrational Spectroscopy and Chemometrics Training Course
Training course in vibrational spectroscopy and chemometrics, a five-day programme designed for students, researchers, technicians and professionals from the agri-food, feed, environmental and analytical sectors.


NSF Food Fraud Vulnerability Assessment Workshop
NSF Food Fraud Vulnerability Assessment Workshop. Available online, onsite or virtual private. Offered worldwide.


IFS Food Fraud training
IFS Food Fraud training for IFS training providers and consultants.


Food Fraud Prevention (VACCP) Training Course
In-house VACCP training, available worldwide.
