AGES Academy
AGES online course "Authenticity of food (food fraud) and possible detection methods".
MSc Food Quality Management Wageningen University
Master of Science in Food Quality Management at Wageningen University & Research, including the elective course Food Fraud and Mitigation.
Campden BRI Training courses
Several industry trainings online and in-person.
Food integrity training
Industry training and online events on several food integrity topics.
Food Defence & Authenticity training
Industry food fraud / PAS 96 training. Online or in-person.
UEA - Identifying Food Fraud
An introduction to modern analytical science techniques and how they can be used to uncover food fraud.
Metrohm workshops, webinars and application information
Metrohm offer in-person workshops, on-demand webinars and information on the application of several methods in analytical chemistry, such as spectroscopy. This can be found on their website under the 'knowledge' tab. To access this resource, click on the image at the top of this post or paste this link into your browsers address bar: https://www.metrohm.com/en_gb/service/webinar-center.html
MSc Food Sciences for Innovation and Authenticity Unibz
International master with focus on innovation and authenticity, with second year track on wine authenticity.
AIB International intentional adulteration training
Several industry trainings on food defence, food fraud assessment & mitigation.
ASC VACCP and TACCP course
Food Fraud (VACCP) and Food Defence (TACCP) Course.
Fera Bespoke Training
Fera offers food safety/authenticity training courses in the several areas.
Wageningen Food Safety Research training in food quality and safety
(Tailor-made) training for laboratory analysis in food quality and safety.
CDG online training catalogue
CDG training has a wide catalogue of online courses in food quality and supply chain integrity.
Food Fraud Mitigation and Defense Certification Course
Online course on food defence by Olanab Consults, hosted on Udemy.
MSc Food Science: Technology and Nutrition Warsaw University of Life Sciences
MSc program which includes analytical methods for food authenticity.
Food Fraud Vulnerability Assessment training
Online training on food fraud vulnerability assessment from a US perspective.
Campden BRI Hungary trainings
Several industry trainings for food businesses that include food fraud topics.
Advanced Biochemical Analysis of Foods: Product Authenticity and Toxicology
Detect toxins, adulteration, and bio-functional compounds.
Understand principles and select appropriate techniques.
Interpret results from these analytical methods.
Vulnerability Assessment for Food Fraud
Industry training in vulnerability assessment.
MSc Food Safety Management University of Zagreb
Master program at the University of Zagreb, faculty of food technology and biotechnology. This program includes courses such as Food Chain Traceability and Sensory and Chemical Evaluation of Wine.